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Highly knowledgeable and analytical Food Safety Specialist has a solid understanding of sanitation and food safety regulations. Has superior attention to detail and excellent auditing skills. Has a Bachelor’s degree in Food Science, NEHA certification as a Certified Professional – Food Safety credential, and more than seven years of Food Safety Specialist experience.
- Extensive knowledge of FDA and USDA regulations and laws concerning food safety and sanitation
- Good research and writing skills
- Excellent interpersonal and oral communication skills
- Able to conduct audits of food preparation and sanitation
- Sound understanding of microbiology and food-borne illnesses
- Strongly analytical and detail-focused
- Conducted site audits of food preparation sanitation and HACCP standards.
- Monitored staff to ensure compliance with food safety standards.
- Worked with USDA and FDA state inspectors.
- Developed and implemented food safety training.
- Kept abreast with changes in regulations and laws.
- Conducted site visits and conducted food safety audits.
- Updated food safety manuals and guidelines to comport with regulatory changes.
- Identified problem areas and designed solutions.
- Monitored food preparation workers to ensure compliance with food safety and sanitation standards.
2004 National Environmental Health Association (NEHA) Certified Professional – Food Safety credential
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