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Consummate Bakery Manager adept at managing a bakery team while ensuring quality preparation of fresh baked goods. Especially skilled at motivating staff and keeping customers satisfied. Specialize in identifying staff needs and implementing food safety standards.
● Vast experience with bakery operations
● Profound knowledge of bakery equipment and ingredients
● Adept at maintaining food preparation equipment
● Remarkable planning and preparation abilities
● Excellent internal and external communications skills
● Good time management skills
● Maintained cleanliness of preparation areas.
● Coordinated with staff members to determine what baked goods to prepare daily.
● Ensured compliance with local state and industry sanitation standards.
● Developed bakery promotions to attract more customers.
● Worked to ensure customer satisfaction.
● Implemented strategies to increase productivity.
● Maintained equipment maintenance records.
● Tracked bakery inventory of supplies and ingredients.
● Ensured that safety and health standards were implemented and followed.
● Kept accurate record of customer orders for baked goods.
● Performed regular product rotation of displays.
● Prepared daily window displays of various baked goods.
● Recorded invoices and prepared purchase orders.
● Assisted customers with making selections when asked for input.
There are plenty of opportunities to land a Bakery Manager job position, but it won’t just be handed to you. Crafting a Bakery Manager resume that catches the attention of hiring managers is paramount to getting the job, and LiveCareer is here to help you stand out from the competition.
